
If you’re searching for gluten free Easter desserts that are festive, quick, and kid-friendly, these coconut nests check every box. They’re no-bake, naturally gluten-free, and adorable enough to steal the show at any Easter brunch or dessert table. Sweetened shredded coconut and melted chocolate form the perfect little nests for colorful candy eggs, creating a treat that’s as cute as it is delicious.
Because they come together in minutes, these coconut nests are perfect for making with kids. They hold their shape beautifully once chilled, and they’re easy to customize with milk, dark, or white chocolate. Whether you’re planning an Easter egg hunt, brunch buffet, or dessert exchange, these bite-sized nests bring a fun, nostalgic touch to your spread.